Nutrition for Nurses

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Type 2 diabetes

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Nutrition for Nurses

Definition

Type 2 diabetes is a chronic condition characterized by insulin resistance and impaired glucose metabolism. It often develops in adults but can occur at any age, leading to elevated blood sugar levels.

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5 Must Know Facts For Your Next Test

  1. Diet plays a crucial role in managing type 2 diabetes, with emphasis on low glycemic index foods.
  2. Obesity, particularly abdominal obesity, is a significant risk factor for developing type 2 diabetes.
  3. Physical activity can improve insulin sensitivity and help control blood glucose levels.
  4. Complications of unmanaged type 2 diabetes include cardiovascular disease, kidney damage, and neuropathy.
  5. Medication such as metformin may be prescribed alongside lifestyle changes for effective management.

Review Questions

  • What dietary modifications are recommended for managing type 2 diabetes?
  • How does physical activity influence insulin sensitivity in individuals with type 2 diabetes?
  • List the potential complications that can arise from unmanaged type 2 diabetes.
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