Nutrition Assessment
Diabetes is a chronic health condition that occurs when the body cannot properly process food for use as energy, often due to insufficient insulin production or ineffective insulin usage. This condition can lead to high blood sugar levels, which may cause serious complications if not managed effectively. The relationship between diabetes and nutrient deficiencies is significant, particularly as individuals may have dietary restrictions and increased nutritional needs that vary with age and other chronic conditions. Furthermore, diabetes is closely linked to cardiovascular diseases due to the impact of high blood sugar on vascular health.
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