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AP Psychology
Unit 3 – Sensation and Perception
Topic 3.6
Why does drinking coffee seem less bitter after regularly consuming it over a period of time?
Attention theory
Sensory adaptation principle
Vestibular sense concept
Signal detection principle
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AP Psychology - 3.6 Chemical Senses
Key terms
Drinking coffee
Less Bitter
Period of Time
Regularly Consuming
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About Us
About Fiveable
Blog
Careers
Testimonials
Code of Conduct
Terms of Use
Privacy Policy
CCPA Privacy Policy
Resources
Cram Mode
AP Score Calculators
Study Guides
Practice Quizzes
Glossary
Crisis Text Line
Request a Feature
Report an Issue
© 2024 Fiveable Inc. All rights reserved.
AP® and SAT® are trademarks registered by the College Board, which is not affiliated with, and does not endorse this website.
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