Congenital heart defects

Definition

Congenital heart defects are structural abnormalities of the heart present at birth. These defects can affect blood flow through the heart and may require medical or surgical intervention.

5 Must Know Facts For Your Next Test

1. Nutrition plays a crucial role in managing symptoms and overall health in individuals with congenital heart defects.
2. High-calorie, nutrient-dense foods are often necessary to support growth and development in children with congenital heart defects.
3. Certain congenital heart defects can increase the risk of developing malnutrition or failure to thrive if not properly managed.
4. Patients with congenital heart defects might need to limit their salt intake to prevent fluid retention and high blood pressure.
5. Vitamin and mineral supplementation may be required for patients who have undergone surgery or have specific dietary restrictions due to their condition.

Review Questions

• Why is nutrition particularly important for individuals with congenital heart defects?
• What type of diet might be recommended for a child with a congenital heart defect to ensure proper growth?
• How can sodium intake affect someone with a congenital heart defect?

Related terms

Cardiovascular Wellness: The overall health of the cardiovascular system, including the heart, arteries, veins, and capillaries.

Failure to Thrive: A medical condition in which a child does not gain weight or grow as expected.

Nutrient-Dense Foods:

Foods that are high in vitamins, minerals, and other essential nutrients relative to their calorie content.