Micelle:A spherical structure formed by amphiphilic molecules in aqueous solutions where hydrophobic tails are sequestered inside and hydrophilic heads face outward.
Lipid Bilayer: A double-layered arrangement of amphiphilic lipid molecules that forms the basic structure of cell membranes.
Emulsifier: A substance that stabilizes an emulsion by reducing the surface tension between two immiscible liquids, often containing amphiphilic molecules.