Economics of Food and Agriculture
Non-tariff barriers refer to trade restrictions that countries use to control the amount of trade across their borders without imposing tariffs or taxes on imports. These barriers can take many forms, such as quotas, import licenses, standards and regulations, and customs procedures, affecting the flow of agricultural products in global markets. They are critical in shaping international trade dynamics and can sometimes be more restrictive than tariffs, complicating trade agreements and impacting food security and agricultural competitiveness.
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