Chemical Basis of Bioengineering I
Terpenes are a large and diverse class of organic compounds produced primarily by plants, particularly conifers. They are known for their strong aromatic properties and play vital roles in plant metabolism, serving functions such as attracting pollinators and deterring herbivores. In the context of lipid structure and classification, terpenes are significant as they represent a key type of lipid-derived molecules that can be classified based on their carbon skeletons.
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