Bioinformatics
Gibbs Free Energy (G) is a thermodynamic potential that measures the maximum reversible work obtainable from a closed system at constant temperature and pressure. It combines the system's enthalpy and entropy, providing insight into the spontaneity of reactions, particularly in protein-ligand interactions. When evaluating binding affinities, a negative change in Gibbs Free Energy indicates that a reaction occurs spontaneously, which is crucial for understanding how proteins bind to ligands.
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