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Chocolate is a delicious treat made from the cacao bean. It contains various chemical compounds that can have an impact on our mood and physical sensations.
These are natural chemicals in our brain that act as "feel-good" hormones, similar to the effects of eating chocolate.
A neurotransmitter known as the "happy hormone," which is released when we consume chocolate, contributing to feelings of well-being.
Another neurotransmitter associated with pleasure and reward, released when we eat chocolate, creating a pleasurable sensation.